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15th October 2024
11:10am BST
Sarah McKenna
Brought to you by Bord Bia Organics
Our little island is home to an incredible food and drinks scene, and, at the heart of it are the innovative movers and shakers who champion all things organic.
To recognise the extraordinary contribution of these producers, Bord Bia hosts the National Organic Awards every two years in association with the Department of Agriculture, Food and the Marine. Organic food and drink producers are judged by a panel of experts across seven key categories, and we can now share the details of the 2024 nominees.
Ahead of the awards ceremony, which takes place on Thursday, October 17th 2024 in the Bord Bia Global Hub in Dublin, we've got the breakdown of the full list of awards, plus the food and drink producers who are nominated.
We are also looking forward to finding out who will be crowned Organic Sector Champion 2024, a new award which will acknowledge and celebrate the contribution and impact to made by an individual to the Irish Organic sector
A family-run business since 1989, Burren Smokehouse produces award-winning, organic, traditionally smoked Irish salmon. The company is also deeply committed to sustainability and supports eco-friendly practices, such as using renewable energy.
Follow them here.
Waterford Distillery prides itself on its "terroir"-driven approach to whisky making, using 100% Irish-grown barley. The distillery has earned a reputation for producing some of the finest organic single malts in the world.
Follow them here.
Ireland’s only gluten-free oat mill, The Merry Mill produces organic gluten-free oats and oat-based products. They are committed to sustainable farming and eco-friendly practices throughout their production process.
Follow them here.
Renowned for their organic, hand-crafted, preservative-free breads and pastries, Coghlan’s Artisan Bakers focus on maintaining the highest quality. Their bakery is also involved in training aspiring bakers in traditional Irish baking techniques.
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This artisan bakery is known for its organic homemade, traditional Irish baked goods. They specialise in sourdough breads and pastries, with a strong emphasis on using locally sourced, natural ingredients.
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As one of Ireland's leading organic lamb and mutton processors, Irish Country Meats is dedicated to quality and sustainability. Their products are widely available both domestically and internationally.
This kombucha company is Ireland's only organic, carbon-neutral kombucha brewery, offering live, unpasteurized, and organic kombucha. Founded by two best friends, All About Kombucha products are now found in restaurants, cafés, and retail outlets across Ireland.
Follow them here.
Specialising in organic, free-range eggs, The Nest Box Egg Company ensures that their hens are well cared for, resulting in eggs that are fresher and tastier than mass-produced varieties.
Specialising in fresh, organic microgreens and herbs, Culinary Microherbs is a favourite among top chefs in Ireland. Their products add vibrant flavour and visual appeal to gourmet dishes.
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Specialising in organic, high-quality seafood, Bantry Bay Premium Seafoods is known for sustainable practices, particularly in processing shellfish like mussels and prawns. Their products, sourced from pristine Irish waters, are enjoyed in markets around the world, from Europe to Asia.
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This family-run business harvests seaweed by hand from the Atlantic coast, producing natural, organic products used in food and health supplements. Wild Irish Seaweeds is dedicated to maintaining the highest environmental standards.
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This family-owned business, operating since 1785, is Ireland's leading producer of organic oats and oatmeal. Flahavans is famed for its sustainable farming practices, and their porridge is known for its rich, creamy texture.
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Nik's Tea is an award-winning company that blends high-quality, organic loose-leaf teas. They offer a variety of unique blends, including wellness teas aimed at boosting immunity and relaxation.
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Nibbed Cacao specialises in producing raw, organic cacao products sourced directly from ethical farmers. Their products are perfect for those seeking nutrient-rich, antioxidant-packed chocolate alternatives.
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Known for growing a wide variety of specialty mushrooms, including shiitake and oyster mushrooms, Garryhinch Wood Exotic Mushrooms focuses on organic cultivation methods. Their mushrooms are highly sought after by chefs across Ireland.
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This organic farm delivers fresh, locally grown fruits and vegetables directly to homes across Ireland. They emphasise sustainability and biodiversity in their farming practices.
Follow them here.
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Catch the National Organic Awards on Thursday, October 17th 2024 in the Bord Bia Global Hub in Dublin. You can follow Bird Bia right here.
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