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24th June 2018
05:54pm BST
Thinking about taking a trip out West anytime soon? There's a new cafe in Salthill, Galway, that needs to be on your radar.
Ground & Co. is just beside Galway Aquarium and is a tasty celebration of where our food comes from and a haven for coffee and homemade dishes to munch on.
Whether dinning in or simply grabbing a coffee to go, Ground & Co has fresh food options that change every day and pastries baked in house. What more could you ask for?
Sweet treats at Ground are all made in house, the desserts, pastries and cakes will change everyday so checking the specials board is a must as soon as you pop in.



Ground & Co is open early with breakfast and brunch bringing Sourdough breads with local butter or peanut butter and jams to the table for something savoury, sweet and an all-round favourite.
If eggs are your jam, then try Galway free range eggs done your way with grilled tomato, feta cheese, flat cap mushroom, wilted greens, and Ground roasties or make porridge the breakfast of champions with porridge pots made with the milk you love, oat, soy, almond, coconut layered with topping of your choice, berry compote, seeds, cinnamon, fresh banana, honey and local preserves.
Lunchtime is all about salads and sambas; the Ground Mezze plate-falafels, Hummus, pickled cucumber, cabbage, and toasted pittas flips that menu and celebrates the veggies.




All food and coffees are good to eat in house or to grab n go. Ground & Co is open 7 days a week, Monday to Friday from 7:30am to 6pm and from 9am to 6pm on the weekend and Bank Holidays.
It's well worth a visit.
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